Production Manager

<div><p>We are looking for a strong production-focused leader with a proven track record in process optimization, cost reduction, improving efficiency, ensuring quality standards, and supporting operational excellence within restaurant production.</p><h3>Key Responsibilities:</h3><ul><li>Lead and manage end-to-end production processes</li><li>Drive cost reduction initiatives and improve production efficiency</li><li>Optimize workflows, capacity, and resource utilization</li><li>Implement Lean Six Sigma methodologies to enhance productivity and reduce waste</li><li>Analyze production data and lead performance improvement initiatives</li><li>Ensure production meets quality and food safety standards</li></ul><h3>Requirements:</h3><ul><li>Bachelor’s degree in industrial engineering</li><li>Minimum 10+ years of experience in food production / QSR including at least 5 years in managerial role</li><li>Strong experience in cost optimization and process improvement</li></ul></div>#J-18808-Ljbffr