Luxury pastry chef — lead & create showpieces

A luxury hotel group in Doha is seeking an experienced Pastry Chef to manage daily pastry operations and lead a team. You will ensure high-quality production and uphold hygiene standards while contributing innovative ideas for menus. The ideal candidate will have at least 3-5 years of supervisory experience in a five-star environment and a degree in pastry arts. Competitive salary, relocation assistance, and wellness programs are offered.#J-18808-Ljbffr