Luxury Outlet Manager – F&B Operations & People Leader

A luxury hotel brand is looking for a professional to manage operations and training within their hotel. The role requires a college diploma in Hotel Management, along with 2-3 years of experience in Food & Beverage in a luxury setting. The ideal candidate will have excellent communication skills, attention to detail, and a passion for leadership. Responsibilities include overseeing team performance, maintaining profitability, and ensuring guest satisfaction. This position offers an opportunity to lead in a vibrant hospitality environment.#J-18808-Ljbffr