Inflight Arabic Cuisine Standards Lead

A leading airline is seeking a Manager Culinary Standards to develop and ensure high-quality Arabic cuisine for inflight dining. This role requires 8+ years of culinary experience and a deep understanding of Arabic flavors and food trends. Responsibilities include developing menus, ensuring quality standards, and managing supplier relationships. The position offers the chance to lead culinary innovation and provide travelers with exceptional dining experiences on board.#J-18808-Ljbffr