Head Chef — Sushi, Robata & Kitchen Leader

A premier Japanese restaurant in Abu Dhabi seeks an experienced Head Chef to lead its culinary team. Responsibilities include overseeing kitchen operations, menu development, and ensuring quality standards in food preparation. The ideal candidate will have at least 2 years of experience in a similar role and a passion for Japanese cuisine. This position offers a full-time contract with an onsite work environment, aiming to deliver exceptional culinary experiences to guests.#J-18808-Ljbffr