Head Chef & Kitchen Supervisor

ResponsibilitiesLead the kitchen team to deliver high-quality food consistently.Plan menus, manage inventory, and control food costs.Ensure compliance with hygiene and safety standards.Train, motivate, and supervise kitchen staff.Collaborate with management to improve kitchen operations.RequirementsProven experience as a head chef or kitchen supervisor.Culinary qualification preferred.Strong leadership and team management skills.Excellent knowledge of kitchen processes and food safety.Creative and detail-oriented with a passion for quality.About the CompanyMaiz is a homegrown Dubai brand since 2017, bringing the vibrant, bold flavors of authentic Mexican street food straight to the city’s tables. Rooted in tradition and driven by a passion for quality and freshness, every dish we serve is crafted with premium ingredients and genuine care. Our mission is simple: to offer an exceptional dining experience that’s casual, fun, and unforgettable. We believe in fostering a workplace where respect, teamwork, and dedication come first. At Maiz, we value passion, integrity, and the drive to always do better—whether that’s in the kitchen, on the floor, or behind the scenes. If you’re ready to be part of a team that’s committed to excellence and growth, Maiz is the place to be.#J-18808-Ljbffr