Commis Chef - Pastry/Bakery

Close Inclusive Collection Job Postings Notification"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Pastry/Bakery is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.Qualifications1 year work experience as Commis Chef - Pastry/Bakery or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledgeGrand Hyatt Atlanta in Buckhead | Atlanta , GA , USThompson Palm Springs | Palm Springs , CA , USThompson Austin - 5th and Brazos | Austin , TX , USGrand Hyatt Deer Valley | Park City , UT , USOur family is always growing. Want to be in the know?#J-18808-Ljbffr