Chef De Partie

Get AI-powered advice on this job and more exclusive features.Sign in to access AI-powered advicesContinue with GoogleRPm | Strategic Sourcing Associate | Global Talent AttractionKey Responsibilities:Direct, coach, support, supervise, and evaluate all direct reports in collaboration with the Sous Chef.Have excellent food knowledge and a full understanding of culinary terms.Read, understand, follow, and prepare company recipes to maintain quality and consistency as instructed by the corporate office.Work efficiently and complete tasks proficiently.Be able to work in any kitchen section.Coordinate and supervise team members, assign and delegate tasks accordingly.Review recipes daily and maintain recipe folders meticulously.Follow through on requests from supervisors, including show plates, food samples, and tastings.Control production levels, suggest improvements, and manage costs.Prepare daily electronic food requisitions and verify deliveries, reporting discrepancies.Oversee any main kitchen section and its food production.Ensure compliance with Public Health standards (US, Anvisa, Shipsan, Canadian, Australian, etc.) within their section.Carry out the HACCP program correctly.Prepare for health inspections and maintain cleanliness and standards.Report for duty on time, follow instructions, and maintain personal appearance and hygiene according to company rules.Qualifications and SkillsAt least 8 years in upscale hospitality, with 2+ years as Chef de Partie (shipboard experience preferred).Culinary school degree required.Strong management skills in a multicultural environment.Excellent communication, problem-solving, decision-making, and interpersonal skills.Superior customer service and team-building skills.Knowledge of personalized service principles and guest satisfaction techniques.Strong planning, coaching, organizing, staffing, controlling, and evaluating skills.Intermediate computer skills.Understanding of basic accounting principles.Ability to write reports and establish rapport with ship’s officers and corporate office.Seniority levelMid-Senior levelEmployment typeContractJob functionProduction and Product ManagementIndustriesTravel ArrangementsReferrals increase your chances of interviewing at Celebrity Cruises by 2xGet notified about new Chef jobs in Dubai, United Arab Emirates.#J-18808-Ljbffr