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Waitress – Anása Restaurant | Conrad Dubai
Hilton
Dubai, UAEAED 4,000-12,000/moToday
UAEHospitality & TourismFull Time
Skills Required
ExcelSeoCommunicationCustomer ServiceArabic
Job Description
What are we looking forA Waiter/Waitress serving Conrad Hotels & Resorts is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication skillsCommitted to delivering high levels of customer serviceExcellent grooming standardsFlexibility to respond to a range of different work situationsAbility to work on your own or in teamsIt would be advantageous in this position for you to demonstrate the following capabilities and distinctions:Arabic Language will be advantageExperience in Food and BeveragePrevious experience of cash handlingKnowledge of Food Hygiene RegulationsExperience working for a luxury propertyWhat will it be like to work for Conrad Hotels & ResortsConrad Hotels & Resorts combines contemporary design sophisticated amenities and personalized service. Conrads guest service is instinctive discreet and enhanced by innovation to provide exceptional travel experiences all over the world. And our amazing Team Members are at the heart of it all!Step into the heart of Ansa; our modern Greek-inspired restaurant where vibrant Mediterranean flavours meet unforgettable hospitality.We're on the lookout for a Waiter/Waitress who brings energy attention to detail and a natural flair for hospitality. Someone who knows how to bring the energy build a genuine connection and turn great service into unforgettable memories.What will I be doingAs a Waiter/Waitress you will be responsible for delivering outstanding guest service in a warm timely and professional manner. You will also demonstrate strong product knowledge and uphold Hilton standards ensuring every guest enjoys a memorable and seamless dining experience.As part of our team you will:Deliver personalized service with warmth efficiency and professionalismDemonstrate a strong understanding of the menu offering recommendations to enhance the guest experienceEnsure a seamless and enjoyable dining experience from welcome to farewellWork closely with the kitchen and other team members to maintain smooth operationsUphold Hiltons high standards of hospitality and service at all timesEOE/AA/Disabled/Veterans#J-18808-Ljbffr
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