Sushi chef-KSA Based

OverviewJob Summary We are seeking a skilled and creative Sushi Chef with proven experience in the Saudi Arabian market to join our team. The ideal candidate will have strong expertise in preparing high-quality sushi, sashimi, and related Japanese dishes while maintaining international standards and adapting to local market preferences.Note: Filipino nationality is preferred; however, all nationalities are welcome to apply. Saudi residency is mandatory, and applicants must provide a professional portfolio of previous work.ResponsibilitiesPrepare, cook, and present a wide variety of sushi, sashimi, rolls, and related Japanese menu items in line with company standards.Ensure consistency in taste, quality, portioning, and presentation of all sushi products.Prepare ingredients including rice, seafood, sauces, and garnishes according to approved recipes and hygiene standards.Develop new sushi concepts and seasonal menu items that align with customer preferences in the Saudi market.Manage daily sushi kitchen operations, including prep schedules and production planning.Maintain high standards of food safety, hygiene, and sanitation in compliance with KSA regulations.Control food costs, minimize waste, and ensure efficient use of ingredients.Collaborate with kitchen and management teams to support menu development and special events.Train and supervise junior kitchen staff when required.Required Qualifications & ExperienceSaudi Residency (Iqama) is mandatory.Minimum 3–5 years of proven experience as a Sushi Chef, with hands-on experience in the Saudi market.Filipino nationality preferred; all nationalities are welcome to apply.Strong understanding of local customer preferences and market trends in KSA.Experience with various sushi styles (e.g., Maki, Nigiri, Sashimi, Uramaki, specialty rolls).Ability to work in a fast-paced, high-volume environment.Strong attention to detail, knife skills, and creativity in presentation.PortfolioApplicants must provide a professional portfolio showcasing previous work.Portfolio may include high-quality photos, menus, concept work, or signature sushi creations.Experience working with restaurants, hotels, or Japanese cuisine concepts in KSA is highly preferred.How to ApplyInterested candidates should attach:Updated CVProof of Saudi residency (Iqama)#J-18808-Ljbffr