Senior Sous Chef - Global Cuisine & HACCP Lead

A leading catering service provider in Riyadh seeks a Food Production Supervisor to oversee food preparation and ensure compliance with health and safety standards. The role involves supervising the catering team, conducting training, and ensuring that all food items are prepared according to client specifications. An ideal candidate should possess excellent knowledge of various cuisines and HACCP standards. This position may require work across different locations in Saudi Arabia as per the department manager's direction.#J-18808-Ljbffr