Restaurant Supervisor

Job DescriptionLead front-of-house operations and manage daily shift schedules.Ensure service standards and guest satisfaction are consistently met.Coordinate with kitchen and service teams for seamless operations.Main Job RequirementsMandatory UAE restaurant experience in a similar role.Strong leadership and shift management skills.Excellent customer service and communication abilities.Immediate joiners currently based in the UAE.Hospitality diploma or certificate preferred.#J-18808-Ljbffr