Restaurant Manager: Lead Service, Team & Guest Experience

A prominent restaurant group in Dubai is seeking a Restaurant Manager to oversee operations and lead a skilled team. Key responsibilities include enhancing guest experiences, managing food quality, and operational compliance. The ideal candidate will have a Bachelor's degree in Hospitality Management and 5-6 years of relevant experience in F&B operations, with strong English skills and proficiency in MS Office. Join us to ensure our restaurant achieves outstanding service and operational excellence.#J-18808-Ljbffr