Restaurant Manager: Lead Service & Growth

A renowned restaurant in Doha is looking for an experienced Restaurant Manager to oversee daily operations. The ideal candidate should have at least 3 years of management experience in the food and beverage industry, strong leadership abilities, and excellent communication skills. Responsibilities include managing staff, ensuring quality service, monitoring inventory, and handling customer issues. This is an exciting opportunity to join a dynamic team and enhance the restaurant's success.#J-18808-Ljbffr