Restaurant manager

OverviewRestaurant Manager vacancy in Doha QatarResponsibilitiesOversee the daily operations of the restaurant to ensure guests receive top-notch service.Motivate and train team members; manage staff schedules.Order supplies and manage inventory.Create and implement marketing strategies to increase sales.Ensure compliance with all health and safety regulations.QualificationsPrevious experience as a Restaurant Manager or in a similar position.Excellent leadership and communication skills.Ability to handle customer complaints effectively.Strong understanding of food and beverage industry trends is desirable.BenefitsSalary: 1800$ per month.Visa sponsorship for international employees.Fluent English skills.