Restaurant Manager

Restaurant Manager – Indian Cuisine (Al-Khor, Qatar)We are seeking an experienced and skilled Restaurant Manager to join our team in Al‑Khor, Qatar. In this role, you will oversee all aspects of our Indian cuisine restaurant, ensuring high levels of customer satisfaction and profitability.Key ResponsibilitiesManage staff, including hiring, training, scheduling, and performance evaluations.Monitor inventory and order supplies to maintain appropriate stock levels.Develop and implement marketing strategies to drive traffic and revenue.Maintain a positive working relationship with the kitchen team and ensure seamless operations.Ensure compliance with health, safety, and sanitation regulations.QualificationsProven experience in restaurant management.Excellent communication and interpersonal skills.Strong understanding of Indian cuisine and culinary trends.Ability to handle high‑pressure situations and maintain customer focus.Knowledge of inventory management and cost control.Compensation & BenefitsFull‑time position.Salary: 1,300 $ per month.Temporary accommodation provided.#J-18808-Ljbffr