Outlet Supervisor

You will support the overall Food & Beverage operation of the signature restaurant (Lebanese Cuisine) to maximize guest satisfaction, team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction, maintain a safe and sanitary work environment, and ensure only the highest quality products are being served by developing and maintaining a strong team environment and delivering prompt, courteous service in accordance with brand and Food & Beverage standards. You further handle daily team member relations and encourage problem solving by team members through proper training and empowerment.QualificationsCollege diploma in Hotel Management or related fieldArabic speaking will be an advantagePrevious experience in Food & Beverage/RestaurantPassion for leadership and teamworkEye for detail to achieve operational excellenceExcellent guest service skillsRemote WorkNoEmployment TypeFull-time#J-18808-Ljbffr