Luxury Protein Lead: Butchery & Fishmonger Expert

A leading luxury restaurant group in Dubai seeks a dual-skilled professional to manage the protein program. The ideal candidate boasts 5–8 years of experience in high-end butchery and fishmongery, excelling in guest engagement and operational excellence. Responsibilities include preparing premium meats and seafood, overseeing quality control, and collaborating with the kitchen team. The role offers a competitive salary of AED 10,000 – 12,000 tax-free, along with comprehensive medical insurance and duty meals.#J-18808-Ljbffr