Luxury Lobby Lounge Manager: Guest Experience&F&B Lead

A leading global hospitality company is seeking an Assistant Restaurant Manager to oversee daily operations at the Lobby Lounge. The successful candidate will have a proven track record in luxury dining and strong leadership skills. Responsibilities include managing staff, ensuring compliance with health regulations, and maximizing guest satisfaction. This role requires a collaborative approach with culinary teams to enhance dining experiences. A minimum of 5 years in high-end restaurants is preferred, along with formal training in food&beverage management.#J-18808-Ljbffr