Lead Chef de Cuisine - Luxury Resort Kitchen Innovator

A luxury hospitality brand in Dubai is seeking a Chef de Cuisine to lead the kitchen operations at One&Only One Za'abeel. The role requires over 10 years of culinary experience, with at least 5 years in a management position. Responsibilities include menu planning, organizing events, and maintaining high-quality standards. Candidates should have extensive experience in luxury settings, demonstrating skills in financial management and guest satisfaction. Join this dynamic team dedicated to creating memorable culinary experiences.#J-18808-Ljbffr