Head Baker: Global Flavors, Menu Innovation Lead

A premier hotel chain in Fujairah seeks an experienced Head Baker to lead its bakery department. In this role, you will oversee daily operations, creating delightful baked goods that reflect both international techniques and local flavors. The ideal candidate has 5-7 years of baking experience, including supervisory skills, and is well-versed in recipe development and food safety. This is a full-time position, ensuring high-quality output in a fast-paced environment.#J-18808-Ljbffr