Front-of-House Ops Lead for Guest Experience

A renowned restaurant management company in Dubai is looking for an Assistant Restaurant Manager to oversee daily operations and ensure exceptional guest experiences. The role involves hands-on supervision, team leadership, and administrative support, primarily in a high-volume upscale dining environment. Candidates should have 3–5 years of food and beverage experience, including time in a supervisory role, along with strong leadership and communication skills. This position offers the opportunity to contribute to operational success in a vibrant setting.#J-18808-Ljbffr