Executive Chef

OverviewExecutive Chef in Musaffah, UAEJob Summary: We are currently seeking an experienced Executive Chef for our Musaffah restaurant. The ideal candidate for this position should have at least 2 years of experience in menu development, kitchen management and culinary operations. The position is open to both local candidates and immigrants, and the salary is AED 1300.Demands for the CandidateThe successful candidate should possess the following skills and qualifications:A hospitality degree or equivalent qualificationAt least 2 years experience as an Executive Chef in a restaurantKnowledge of international and local cuisineDemonstrated knowledge of food hygiene and kitchen safety rulesAbility to develop and manage a diverse culinary teamAbility to manage food and labor costsDemonstrated excellent customer service and communication skillsDetail oriented with the ability to multi-taskProficiency in using a point-of-sale system for restaurant operationsWillingness to work flexible hours, including nights and weekends#J-18808-Ljbffr