Director of Food and Beverage

We are seeking an experienced Head of Operations Restaurant Division to oversee end-to-end operations across all restaurant outlets. This role is accountable for P&L management service excellence manpower planning SOP implementation and overall business performance. The position plays a critical role in driving operational efficiency brand consistency and exceptional customer experience.Key Focus AreasOversee outlet performance profitability and operational efficiencyImplement and monitor SOPs and brand standards across all locationsLead manpower planning and workforce optimization in coordination with HRCollaborate closely with Purchase F&B Control and Finance teamsEnsure high levels of customer satisfaction and compliance with audits and quality standardsSalary Package:Full package AED 25000 - 30000#J-18808-Ljbffr