Arabic Cook

OverviewWe are looking for an experienced Arabic Cook with strong expertise in preparing authentic Arabic and Emirati dishes to support our catering operations in the UAE.ResponsibilitiesPrepare and cook a wide range of authentic Arabic and Emirati dishes in line with approved menus and recipesEnsure quality, taste, and presentation consistency in high volume catering environmentsAssist in menu execution for daily operations, functions, and eventsOversee food preparation, cooking, and plating to meet operational standardsMaintain strict compliance with food safety, hygiene, and sanitation regulations (HACCP / UAE standards)Support functions and event setups, including bulk food preparation and service coordinationHandle orders, requisitions, and inventory control, ensuring minimal wastageMonitor raw material usage and report shortages or quality issuesWork efficiently in fast paced environments while meeting service timelinesMaintain cleanliness of kitchen equipment, workstations, and storage areasWillingness to work in remote locations, camps, or project sites as requiredQualificationsUp to 3 years of experience in Arabic and Emirati cuisineProven experience in high volume catering or hospitality operationsHands on expertise in preparing traditional Arabic & Emirati dishesPrior catering industry experience in the Middle East (UAE preferred)Strong understanding of food safety, hygiene, and sanitation practicesValid Food Safety Certificate (mandatory)Experience in functions and events food preparation and serviceAbility to manage inventory, requisitions, and kitchen coordinationCapable of maintaining performance under pressure and tight timelinesPhysically fit to work long hours and in kitchen environmentsWillingness and flexibility to work in remote locations or shift-based operations#J-18808-Ljbffr