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Waiter or Waitress (Saudi National Only)

AccorHotel

Jeddah, Saudi ArabiaAED 2,000-4,500/moSAR 2.0K-4.6K/moYesterday
Saudi ArabiaHospitality & TourismFull Time

Skills Required

ExcelErpCommunicationSafetyEnglish

Job Description

Waiter or Waitress (Saudi National Only)Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESSResponsibilitiesExecuting service delivery in strict adherence to brand service standardsEnsuring timely and accurate order fulfilment, with meticulous attention to detailParticipating fully in departmental training sessions to enhance professional skills and elevate service levelsEngaging with guests in a professional and courteous manner to maximize guest satisfactionContributing to the hotel's financial performance through efficient and high-quality serviceQualificationsOpen to candidates with little to no work experience, including fresh graduates and those with up to 6 months of relevant work experience.Basic English skills are a must.Strong passion for the Hospitality Field.Excellent interpersonal and communication skills.Is a team player that contributes to and proactively assists co-workers.Ability to work a flexible roster depending on departmental needs.Ability to focus attention on guest needs, always remaining calm and courteous.Ensures that the workplace remains clean and tidy and the safety of consumable goods by always respecting HACCP regulations.Respects the instructions and safety guidelines for the equipment used.Respect the hotel's commitment to the "Environment Charter" (saving energy, recycling, sorting waste etc).Ensures that health, hygiene and safety regulations are complied with and applied in the departments in compliance with HACCP standards and procedures.Be aware of any activities/events operating within the hotel in order to promote and maximize sales.Attend the departmental communication meetings and training sessions and to operate in line with the instructions received.Adhere to the hotel rules at all times.#J-18808-Ljbffr