Restaurant Operations Lead

A prominent restaurant in Abu Dhabi is looking for a Restaurant Supervisor to manage operations and ensure exceptional customer service. Responsibilities include recruiting and training staff, managing guest queries, and driving sales to maximize revenue. The ideal candidate should demonstrate strong leadership and creativity in developing menus and promotional drives. A focus on operational budget adherence and continuous improvement in guest satisfaction is also essential. Interested candidates can send their CVs or inquire via the provided contact methods.#J-18808-Ljbffr