Executive Chef — Lebanese Kitchen & Menu Innovation

A leading restaurant consultancy is seeking an experienced Executive Chef to oversee kitchen operations at an authentic Lebanese restaurant in Jeddah. The ideal candidate must have extensive experience in traditional Lebanese cuisine, solid skills in food costing, and strong team management abilities. Responsibilities include ensuring food quality and safety, developing menus, and managing kitchen staff in a fast-paced environment. This position requires the candidate to be currently based in Saudi Arabia.#J-18808-Ljbffr