Executive Chef

Executive Chef vacancy in El-Fujairah UAEExecutive Chef vacancy in El-Fujairah UAEWe are looking for an experienced Executive Chef to join our team in El-Fujairah. The successful candidate will be responsible for overseeing the entire kitchen operation, including menu planning and development, quality control, food safety and sanitation regulations, and staff management.We offer a salary of 1400 AED/month and are willing to consider an immigrant for this role.ResponsibilitiesManage the kitchen operations and ensure high standards of food quality and presentation.Oversee menu planning and development, including creation of new menus and recipes.Implement quality control measures and ensure compliance with food safety regulations and sanitation standards.Recruit, train and supervise kitchen staff; provide leadership and motivation to the team.Manage the kitchen budget and inventory; order supplies as needed.Develop attractive plate presentations and assist with food photography as required.Handle customer complaints promptly and professionally.Maintain relationships with suppliers and stay abreast of industry trends.QualificationsAt least five years of experience as an Executive Chef in a high-end restaurant or similar environment.Excellent culinary skills and knowledge of international cuisines.Creative flair in developing new menus and recipes.Excellent leadership skills with the ability to motivate a kitchen team and maintain high standards.If you have excellent culinary skills, outstanding leadership capabilities, a passion for food quality excellence, and the required experience to thrive in this role then we would love to hear from you!#J-18808-Ljbffr